Monday, May 11, 2009

Stay sharp with Custard Apple

This exotic and delicious fruit is a rarity to find in many countries. The sweetness of this fruit can easily be substituted for many after-meal deserts. But this fruit is not merely about the taste. It is a very high source of Vitamin A, which helps in maintaining the skin, hair and also the vision. The magnesium in the custard apple can prevent heart diseases by relaxing the muscles. Custard apples act as coolants and are beneficial for fighting the heat in our body. They can also be used in the treatment of anemia.

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