Saturday, April 18, 2009

Stay sharp with Apples

Apples are one of the leading food products that are consumed in the world. Apples contain various antioxidants such as polyphenol and flavonoid that minimize the risk of development of cancer by preventing DNA damage. Apples are a good source of fibre which helps in controlling bowel movements and thus reduces the risk of cancer. The fibre content in apples helps in reducing the cholesterol levels in the body. Apple is a useful natural medicine for diseases such as obesity, asthma, anemia, insomnia and arthritis.

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